An adventurous corporate incentive trip where nature and sustainability were paramount

We spent the night at Hotel Geysi, went up to the glacier on snow sleds and had lunch on top of the glacier. Dinner in Friðheim. The next day we went to Sólheima, for a cave tour and dinner in Reykjavík. Finally, we went to the Blue Lagoon, where La Primavera took care of the dinner with a DJ, decorations and award ceremony.

Pax: 45 / Theme: Sustainability and Icelandic nature.